A curiously British Jubilee

It wasn’t jolly boating weather, but we made the most of it. In true British style, and with stiff upper lips, we partied in the rain and battled against choppy waters to celebrate the Queen’s Diamond Jubilee.

The River Pageant was a colourful spectacle, though I can’t imagine what it must have been like down there on the water. Fortunately, we were able to enjoy the proceedings from some of the best seats in town – in an apartment overlooking the River Thames.

We didn’t have huge flags (unlike some of our neighbours), but I hung up some bunting, and wore an original vintage Union Jack flag fashioned into a dress – plus my nails were painted red, white and blue…

 Even the men dressed up in patriotic colours.

Foodwise, my Coronation chicken (see ShopCurious post above) was a great success. Mounds of sandwiches were consumed, cake stands emptied, and Scotch Eggs scoffed by the dozen. Curiously, my token tin of Spam remained unopened.

Towards the end of the party, I was flagging as much as my dress. I was so relieved to eventually take off my shoes. Unfortunately, unlike the Queen, I hadn’t had anyone wear them in for me. And I’d creatively customized them with red rose hair accessories, which cut horribly into my toes…

 

But it must have been a good party, because when the flag-waving masses departed I was still smiling… just like Her Majesty.

I’m left thinking how lucky us Brits are to have such a wonderful (and reassuringly resilient) monarch.

Are you?

Jubilee jubilations!

 



So, the Diamond Jubilee weekend is upon us. My curious triffid-like plant has suddenly sprouted a flower, which is standing to attention to honour the occasion.

Nothing new for us Brits, but (as noted in today's post at the Dabbler) everyone is talking about the weather. It’s set to turn rather nasty on Sunday, just in time for the River Pageant on the Thames. Such a shame as I’m having a bit of a party. In fact I spent all day yesterday putting up bunting and shopping for my 1950s themed lunch/tea.










Rather than spend ages preparing the sauce for my Coronation chicken, I discovered a ready-made version by Sussex Valley, which I shall embellish to 'make it my own'…This will leave more time to get ready. I’m looking forward to wearing my specially designed Diamond Jubilee dress (of which more later).











I was also thinking that this curiously kitsch and collectable Swarovski crystal studded British bulldog bag from ShopCurious might be rather cool for the occasion too. What do you think?

Do you?